Archer's Red Pepper Jelly
Pieces of red, yellow and orange pepper sparkle like jewels in this exotic jelly.
  • 1 can apple juice
  • 2 large cooking onions
  • 4 red sweet bell peppers
  • 1 yellow & 1 orange sweet bell pepper
  • 5 pkgs. certo
  • 1 tsp. cayenne pepper
  • 6 Tbsp. lemon juice
  • 5 Tbsp. white wine vinegar
  • 15 cups white sugar


You will need a large stainess steel pot. Finely chop peppers and onions. Pour apple juice into pot. Add Cayenne, certo, lemon juice, white wine vinegar. Bring to a rolling boil for 5 mins. while stirring. Add sugar, continue to stir and boil vigourously for 5 mins. Do a gel test, if ok remove from heat. Ladle into sterilized jars and process as directed by manufacturer.
Serve with your favorite cheese and crackers


Choose from our complete list of popular standard baskets... or call us to create your own!
In Canada call toll-free 1.877.526.9246 or locally call 1.705.245.1844
Monday to Friday, 10am to 5pm EST and Saturday, 10am to 2pm EST